Tomato Bread Recipe | Guest Post

Recipe for Tomato Bread

Another last-minute experiment right before Christmas, this is on its way to becoming a favorite at our house!

Ingredients:
¾ cup + 1 Tbsp (warm) water
4 cups bread flour
2 Tbsp sugar
1½ tsp salt
2 Tbsp butter
¼ cup + 2 Tbsp tomato paste
¼ cup + 2 Tbsp pumpkin puree
¼ to ¾ tsp rosemary leaves, crumbled
6 to 8 fresh oregano leaves, minced
1½ tsp (active dry) yeast

Instructions:
Place ingredients in the bread case and insert the bread case into the bread machine. Select the Basic Bread Mode and press Start.

Enjoy!

You can see more recipes with pumpkin here including making your own pumpkin puree.

Comments

  1. Melissa says:

    Mmm! this sounds delicious! Sounds like the Tomato bread that I had a Panera bread the one time I’ve eaten there…. It was a long time ago, but I still remember that bread. it was very good!

  2. Karen says:

    I’m now following your blog from MBC (GFC group)

    I would love for you to come on by and check it out my blog :)
    On the Brink de la Locura

    -Karen

  3. Chase says:

    Google google

  4. Terence says:

    accutane vitamin a accutane vitamin a accutane vitamin a

Speak Your Mind

*

CommentLuv badge
Web Analytics