Tomato Bread Recipe | Guest Post

Recipe for Tomato Bread

Another last-minute experiment right before Christmas, this is on its way to becoming a favorite at our house!

Ingredients:
¾ cup + 1 Tbsp (warm) water
4 cups bread flour
2 Tbsp sugar
1½ tsp salt
2 Tbsp butter
¼ cup + 2 Tbsp tomato paste
¼ cup + 2 Tbsp pumpkin puree
¼ to ¾ tsp rosemary leaves, crumbled
6 to 8 fresh oregano leaves, minced
1½ tsp (active dry) yeast

Instructions:
Place ingredients in the bread case and insert the bread case into the bread machine. Select the Basic Bread Mode and press Start.

Enjoy!

You can see more recipes with pumpkin here including making your own pumpkin puree.
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